This sandwich always reminds me of a meal we had at the Norway pavilion at Epcot. You can modify it to your taste. I had one with some cranberries, pecans and cinnamon. This is the basic version.
Ingredients
2 slices Sourdough Bread (or another hearty white bread)
Butter
Sliced Turkey
Brie
Sliced apple
Butter one side of the bread. Layer Turkey, brie and apple on the nonbuttered side; place the other piece of bread on top butter side up. Using a Panini press, skillet or George Forman grill, and cook until golden and crisp.
Ingredients2 slices Sourdough Bread (or another hearty white bread)
Butter
Sliced Turkey
Brie
Sliced apple
Butter one side of the bread. Layer Turkey, brie and apple on the nonbuttered side; place the other piece of bread on top butter side up. Using a Panini press, skillet or George Forman grill, and cook until golden and crisp.
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