It was raining this morning and I had a few bananas that if not used would be tossed to the animals in our back yard. So I decided to make a quick banana bread.
Ingredients
3 to 4 ripe bananas
1/3 cup melted butter
1 tsp baking soda
1 tsp vanilla
1 egg
1 cup granulated sugar
1 1/2 cup all purpose flour
pinch of salt (optional)
Preheat oven to 350 degrees.
Using a wooden spoon, combine bananas and butter (does not have to be smooth, if you have a few banana chunks it is ok). Incorporate the remaining ingredients one at a time. Pour batter into a pre-greased (Pam or butter) loaf pan and bake for 1 hour.
We serve with a generous slab of butter.
Ingredients
3 to 4 ripe bananas1/3 cup melted butter
1 tsp baking soda
1 tsp vanilla
1 egg
1 cup granulated sugar
1 1/2 cup all purpose flour
pinch of salt (optional)
Preheat oven to 350 degrees.
Using a wooden spoon, combine bananas and butter (does not have to be smooth, if you have a few banana chunks it is ok). Incorporate the remaining ingredients one at a time. Pour batter into a pre-greased (Pam or butter) loaf pan and bake for 1 hour.
We serve with a generous slab of butter.
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